Rental Products

Gold Serving Trays

Our Gold Serving Trays are available in round and oblong sizes. They have sculpted edges and handles with engraved designs in the center. 

17 Inch Round

18 x 30 Inch Footed Oblong 

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17 Inch Gold Serving Tray Round With Handles 1 8 by 30 Inch Gold Oblong Serving Tray Footed With Handles

What Our Customers Say...

The pricing was great, pick up and drop-offs were convenient and everyone was very helpful and kind. I had to call twice to go over my order and had to make some changes and the ladies in the office were very helpful, kind, and accommodating. Thank you! We will definitely be using you again!

- Laura K. | August 2020

Ashley was fantastic to work with and I appreciate all the help I received, even as my event changed multiple times due to covid.

- Marilla W. | January 2021

Great customer service!! Very helpful and professional.

- Susan C. | August 2020

The team has always been friendly and helpful. Available to help answer questions and needs.

- Dan B. | Journeyman Distillery | August 2020

JJ was wonderful to work with cause I bugged her a lot. The guys were wonderful setting up cause the tent was huge and they got everything done perfect!!! Thanks again Loved working with you!

- Deb B. | October 2020

JJ was a lifesaver, she helped take the stress of planning a last-minute wedding off my back! I got everything I needed, delivered on time with no issue! The staff was very helpful and professional.

- Lisa H. | July 2020

The people involved, from the lady that took the order to the guys that set up the tent, were excellent. We have used your company for 3 events at our home and the customer service is fantastic!

- Jennifer C. | July 2020

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See It In Action...

Gold Serving Trays were used in the following gallery images!

Inspiration

Event Idea Blog

Planning For Wedding Rentals – The Best Way To Spend Your Rental Budget

So you’re planning a wedding and everything has to come together seamlessly. According to WeddingWire.com, you will need to allocate 50 percent of your total wedding budget to the venue, cake, catering, and rentals. There’s a lot to manage with tables, seating, table linens, color coordination, dimensions, and a variety of vendors. Aside from the location and the food, how to further break it down? We recommend identifying your priorities. Start by taking a look at your needs. Will you be renting for the ceremony, as well as your reception? Here we will touch on a few basic rental needs to help you begin this pertinent line of thinking:

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